Brief: Discover the Cinnamon Pigeon Soup Herbal Tonic Broth, a ready-to-heat functional soup packed with traditional Cantonese herbs. Perfect for wellness seekers, this no-water-needed soup offers immune support, digestive health, and warming benefits. Enjoy a nutritious meal in minutes!
Related Product Features:
Ready-to-heat herbal tonic broth with no water needed, just microwave or boil-in-pouch.
Made with premium pigeon meat, Five-Finger Fig, Cinnamon, Ginger, and Dates for rich flavor.
Il soutient la santé digestive, l'énergie de la rate, et fournit une détoxification douce et un soutien immunitaire.
Cinnamon helps warm the body and promote circulation, ideal for cold weather.
La viande de pigeon est riche en protéines, maigre et traditionnellement utilisée pour la nutrition.
Pas de conservateurs, formule à base de plantes pour une option de repas naturel et sain.
Vacuum-sealed, BPA-free pouch with a 12-month shelf life at room temperature.
Certifié ISO9001, HACCP, FDA et HALAL pour l'assurance qualité et sécurité.
FAQ:
How do I prepare the Cinnamon Pigeon Soup?
Simply heat the soup in a microwave or by boiling the pouch in water. No additional water is needed for preparation.
What are the main benefits of this herbal soup?
The soup supports immune health, digestion, and circulation, while also providing gentle detox and warming effects, especially beneficial during cold weather or fatigue.
Is the Cinnamon Pigeon Soup suitable for postpartum recovery?
Yes, this soup is ideal for postpartum women as it provides nourishment, supports immune health, and helps warm the body, making it a perfect recovery meal.